View Details

Return to the Bids Homepage

Bid Classification: 
Services
Bid Type:  Request For Proposal
Bid Number:  2019-013
Bid Name:  Management and Operation of Concessions
Bid Status:  Open
Published Date:  Thu Mar 14, 2019 4:00:00 PM (EDT)
Bid Closing Date:  Mon Apr 8, 2019 2:00:00 PM (EDT)
Question Deadline:  Mon Apr 1, 2019 4:30:00 PM (EDT)
Time-frame for delivery or the duration of the contract:  Refer to bid document
Negotiation Type:  Not applicable
Condition for Participation:  Refer to bid document
Electronic Auctions:  Not Applicable
Language for Bid Submissions:  English unless specified in the bid document
Submission Type:  Online Submissions Only
Submission Address:  Online Submissions Only
Public Opening:  No
Description:  It is the intent of this Request for Proposal to solicit innovative and entrepreneurial solutions to the delivery of food services at some of the City’s Recreational Facilities.
Bid Document Access:  Bid document preview, bid opportunity, and award notices are available on the site free of charge. Proponents are not required to register for a bid opportunity prior to previewing the bid documents. To obtain an unsecured version of the bid document and/or to participate in this opportunity, an annual or a per bid fee must be paid (annual fee - $169.95, per bid fee - $50.85).
Categories:  Show Categories [+]
  • Parks
    • Concession
  • Food
    • Services
This information is only available to invited bidders and registered plan takers. To view this information you must login to your account.
This information is only available to invited bidders and registered plan takers. To view this information you must login to your account.
No Addenda Available ...
This information is only available to invited bidders and registered plan takers. To view this information you must login to your account.

Plan Takers

The following are the plan takers for the bid:

There are no plan takers for this bid.
This information is only available to invited bidders and registered plan takers. To view this information you must login to your account.